
Lactoferrin Supplement 250mg Per Serving – Vegetable Capsules – Non-GMO – Gluten Free
Lactoferrin 250 mg Capsules provide lactoferrin, a naturally occurring iron-binding glycoprotein found in human and mammalian milk. This specialized protein has attracted extensive scientific interest because of its ability to bind iron and its involvement in a range of biological processes. The formula is offered in a convenient vegetable capsule format for brands developing premium wellness and nutritional supplement products.
Lactoferrin's most distinctive characteristic is its strong affinity for iron. By reversibly binding iron, lactoferrin participates in iron-related biological processes and has been studied for its relationship to iron homeostasis and iron metabolism. Human research has investigated oral lactoferrin in relation to iron status, with clinical studies reporting varying outcomes depending on the form of lactoferrin, dosage, population, and study design.
Product Features
250 mg lactoferrin per serving
Naturally occurring iron-binding glycoprotein
Lactoferrin is naturally present in human and mammalian milk
Extensively studied for its role in iron binding and iron metabolism
Research has examined lactoferrin's interactions with microbial environments
Studied for its biological and immunomodulatory properties
Convenient vegetable capsule format
Non-GMO
Gluten-free
Suitable for wellness and nutritional supplement formulations
Premium single-ingredient positioning
Designed for private label supplement brands











