Mastic Gum Supplement 1,000mg Per Serving – Vegetable Capsules – Non-GMO – Gluten Free – Vegan
Mastic gum is a botanical resin derived from Pistacia lentiscus, a Mediterranean evergreen traditionally associated with the island of Chios, Greece. This formulation provides 1,000 mg of mastic gum per serving in a vegetable capsule, offering supplement brands a focused botanical ingredient for private label formulations.
Mastic gum has also been the subject of controlled human studies involving functional gastrointestinal symptoms and Helicobacter pylori. Results have not been consistent across studies, which is an important consideration when evaluating the broader scientific literature. For example, one randomized study reported differences in functional dyspepsia symptoms, while an earlier small human study found no effect on H. pylori status. This variation makes neutral ingredient-level information more appropriate for a conservative supplement product description.
The 1,000 mg per serving format provides a concentrated way to incorporate mastic gum into botanical supplement portfolios. The vegetable capsule delivery, along with non-GMO, gluten-free, and vegan positioning, gives brands flexibility when developing private label mastic gum supplements and botanical capsule products.
Product Features
1,000 mg mastic gum per serving
Botanical resin from Pistacia lentiscus
Vegetable capsule format
Naturally contains resin acids, triterpenes, and volatile compounds
Non-GMO
Gluten-free
Vegan
Focused single-ingredient botanical formulation
Suitable for private label mastic gum and botanical supplement product lines
